I am really pleased that Rob Rees - otherwise known as the Cotswold Chef is to become the next Chair of the School Food Trust. Rob is Director of a successful consultancy company and is the Chief Executive of the Wiggly Worm charity, which uses food projects to help and rehabilitate vulnerable and disadvantaged people. Rob was a founder member of the School Food Trust Board in 2005 and is also a Non-Executive Director of Gloucestershire Primary Care Trust, a Board Member for Visit England and former Board Member of the Food Standards Agency.
He understands the huge tasks confronting the Trust and I have every confidence he will give great leadership and will fight enthusiastically to get the school food revolution spread through out the land.
You can read more about him on the School Food Trust website
Recent media: 20 Inspiring Women in Food
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Last week I was honored to be named as one of 20 Inspiring women who are
changing the way we eat (I’m #7 when you are scrolling through). I feel
especially...
9 years ago
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