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Sunday, October 10, 2010

Children served dreadful food in hospital

It is hardly rocket science - children who are in hospital should be offered good quality tasty, healthy food that will nourish them. Yet a study published today reports children are served some dreadful junk whilst in hospital. Heavily processed foods containing sky high levels of salt fat and sugar fill the menus. Very little of the food offered would meet the standards set for school food. Isn't it screamingly obvious to suggest we should have minimum nutritional standards for hospital food?

It seems to me the main problem with the food is because it is cheap, industrially mass produced stuff which relies on high levels of fat and salt to give it any flavour. This is not good value for money. I am not advocating a puritanical health drive - merely good quality food, nicely prepared that is appetising and appealing for children.

Joan Walley MP is calling on the government to invest in decent food for all of the public sector. Click here to support her campaign

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